TWD: No pudding... Rewind instead!

This week's recipe was Real Butterscotch Pudding. At the beginning of the month I had already decided not to make it. I don't drink and really didn't feel like going out and buying scotch. Then I read on the TWD questions thread that you could omit the scotch from the recipe. I considered it and was going to go ahead and make the pudding, but a few hours later I decided not to. My to do list is ridiculous right now (I'm currently in the process of making croissants so they are ready when Nathan comes home!) and I am not really in the mood for pudding. So... I will be sitting this week out. :(

But... I do at least have a TWD recipe for you! I have had this sitting in my draft folder for over a month now and I am so happy that I have a chance to post it! I had leftover homemade dulce de leche and needed to use it. I remembered seeing the recipe for Snickery Squares in the book and it sounded delicious!


Guess what??? It WAS! Well, I mean, of course it was. It is Dorie and this woman just doesn't seem to have many misses! A yummy shortbread crust, dulce de leche, peanuts, and chocolate make up this delicious dessert. I really enjoyed it!

Snickery Squares was chosen by Erin of Dinner & Dessert back in March and the recipe can be found at her blog. The pudding recipe for this week was chosen by Donna of Spatulas, Corkscrews, and Suitcases. Check out her blog for the recipe and don't forget to check out the blogroll to see all the pudding!!!