What do we all really need during this time of year? Okay, well there are lots of things, I'm sure, but when it comes to dinner, I need something quick AND delicious. This meal is both of those things, and pretty healthy, too! It may just help to balance out all the wonderful holiday treats!!! :)
Tuscan Chicken Pasta
2 oz penne
2 chicken breasts
Salt and pepper
1 tsp olive oil
1 clove garlic, crushed
1/2 tsp dried rosemary
1 cup cannellini beans, rinsed
2 TBSP roasted red pepper, diced
4 cups baby spinach
2 TBSP grated parmesan
Cook the pasta according to package directions. While pasta is boiling, season the chicken with salt and pepper. Cook chicken in skillet; set aside. Add oil, garlic, rosemary, beans, red pepper, and spinach to skillet. Cook, turning frequently, until spinach wilts.
Slice the chicken and drain pasta. Toss with bean/spinach mixture. Top with parmesan.
.jpg)
7 comments:
That sounds like the most delicious dinner, and fast too!
Sounds AWESOME!
This looks so good Cristine, the colors are so nice with the green and red, I bet it tastes as good as it looks too!
This looks like a great, quick dinner. The spinach looks fab!
This is my favorite dinner at Mimi's Cafe. I am so excited to have the recipe now! Oh man! I am sure this is way better though, homemade always is!
Is there anything you can't do, Wonder Woman? Happy Holidays! xoxoxo
This looks to die for! I can't wait to try it!
Post a Comment