I love banana bread. Or quick breads in general. They are such a wonderful snack/breakfast/any time of day treat. Plus, as the name suggests, quick breads are quick to throw together!
This bread took a little longer than normal to mix up because of the apples. This banana bread is filled with apples that have been cooked in butter and brown sugar. You know, extra sugar and butter is only going to make something better. ;)
I loved the apples in this bread, and the cinnamon, nutmeg, and cloves were nice. It had a little more spice than most banana breads I've had, but I actually really enjoyed it.
20 comments:
I agree; the extra spices were nice in the bread. Your bread looks really yummy!
<3
I loved the apples!!! It was fantastic thanks for sharing!! I need to copy the recipe!! YUM!
I get in a rut, making the same quick breads over and over, so I was excited to find your recipe. Thanks for sharing!!
I'm glad you enjoyed this too! This will be one to revisit :)
I love apples so this really looks good to me. And the spices are my favorites! Wouldn't be able to stay away from this one,
Butter and sugar do make things better. Yum!
You had me with apples sauteing in butter and sugar!!
I loved this recipe too. I thought the apples really added a nice touch to the bread. Your bread looks very good!!
This one was certainly a winner - your bread looks great! :)
i've got this in the oven right now - can't wait to try it. yours looks great
Yum, love your photo - the bread looks delicious! I enjoyed this recipe, though I suspect it had a lot to do with those caramelized apples. They really made the bread for me :)
Your bread looks great! And I lovedddddd the apples.
I can see the apple in your bread too. It was delicious, I'm glad that you liked it.
I love quick breads, too, and this was certainly a delicious one!
Your bread looks great - and extra spices are always a good thing in my book
Butter and sugar make everything better! At least there were bananas and apples in the recipe. Fruit is healthy- right?
Yes, extra butter and sugar are never a bad thing! Glad you enjoyed this one.
Glad you like it!
Hi Cristine!
Thank you so much for baking along with me this week! I’m really glad to hear you enjoyed the recipe! I’m sorry I didn’t have a chance to stop by and comment sooner- I’ve been really under the weather for the past two weeks, so unfortunately I haven’t been on the computer too much… but I’m glad I had the chance to read your lovely post. Your loaf looks super delicious, with such a tender crumb and moist interior- great job!
I hope you’re doing well- have a great rest of your week! Hope to hear from you again soon!
<3,
Joy
I loved the spice in the bread, made it perfect for me!
Katie xox
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