Tuesday, December 8, 2009

TWD: Sables


Short, sweet, and to the point. These cookies were great, easy to make, and delicious to eat! I made the spice variation and rolled them in cinnamon sugar. YUM!

Thanks to Barbara of Bungalow Barbara for hosting this week. The recipe can be found at her blog.

13 comments:

Megan said...

Mmmmm, a spice sable.
They look awesome.

HoneyB said...

Yum and I love your photo too!

Teanna said...

The spice variation is just perfect! Gorgeous job!

Susan said...

Yum! Cinnamon! Your cookies look great! I stuck to the plain version but will definitely play around with these in the future!

Ingrid said...

Ooo, I bet those were terrific! Love anything spicy and cinnamon sugar is a no brainer!
~ingrid

Engineer Baker said...

Dang. I should totally have rolled mine in cinnamon sugar - great idea, and great looking cookies!

Clivia said...

Cinnamon sugar sounds great with the spice. Well done!

Jules Someone said...

Delicious! I started my post the same way. ;-)

Bungalow Barbara said...

Thank you for baking along with me this week!

Your spice cookies sound wonderful -- glad you liked them!

Pamela said...

A perfect little Christmas cookie, aren't they?

Katy ~ said...

Looks crispy and spicy good!

mike said...

Weren't these just the best? I did the same variation with the same cinnamon sugar mixture. They look perfect - and so glad they were simple and easy for you!

SUGAR B said...

I am BEHIND! Will make these this weekend.

I want some of yours!

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