Saturday, October 23, 2010

Pumpkin French Toast

I don't usually post on the weekend but had to get this post up for you! This morning the kids asked for French Toast but I was in the mood for pumpkin. What is a girl to do? Combine the two and make Pumpkin French Toast.

I loved this one!!! So good and just the right amount of pumpkin and spices! I hope you'll give it a try this weekend!

Enjoy!

Pumpkin French Toast

3 eggs
1/4 cup milk
3 TBSP pumpkin
1/2 tsp vanilla
1/2 tsp pumpkin pie spice
1/2 tsp cinnamon
6 slices bread

Mix all ingredients (minus bread) in a bowl. Dip bread in pumpkin mixture and cook on griddle until browned on both sides.

Serve with powdered sugar or syrup (or both!).

4 comments:

Flourchild said...

You are the best mom ever! Im sure your kids loved the Pumpkin french toast! it looks so yummy! Better then this instant oatmeal Im eating at the hotel lobby!!

Ingrid said...

Devon and I would love this as we're pumpkin fans but his twin probably wouldn't. He just told me the other day...Mom, I really don't like pumpkin. After all these years of making them pumpkiny stuff? Go figure.
~ingrid

Julie said...

I would love just love this. I can just imagine the smells in the kitchen these would create.

Kristin said...

I have been craving the holidays and I think this is just what I needed. I can't wait to try!

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