Thursday, June 7, 2012

TWD-BWJ: Oasis Naan

Okay, so this is 2 days late but I got it done! :) I loved the flavor of this naan with the salt, cumin, and green onions. I should've flattened it just a bit more but I loved the puffy, chewy outside.

Thanks to Maggie of Always Add Butter and Phyl of Cabbages and King Cakes for hosting this week! The recipe can be found at their blogs.


Ellen B Cookery said...

I just checked out your recipe. I love the details you provided. It isn't always easy get the right combination of flour to liquid. Your naan looks so fluffy. Bet it tasted amazing.

Amish Stories said...

I love anything that has anything to do with bread. Have a great weekend. Richard

Cher Rockwell said...

These look very pretty. This was a fun recipe, wasn't it?

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