See? I promised I made this week's recipe! Whitney of What's Left on the Table chose Caramel Crunch Bars. These were phenomenal!!! I didn't think that I would like them because they have toffee on top and I am not much of a toffee fan, but I couldn't stop eating them. I think my mom actually scolded me for making these because she couldn't stop eating them either!
The bars start with a shortbread crust and are then topped with chocolate and toffee bits. Mmmmmmmm!!! Another no-fail recipe from Dorie. This woman may just be the baking queen!
(Don't judge my ability to write posts lately! Crazy life right now, but in a good way! The zoo was fun but now I am pooped!)
Looks great and yummy! Especially with the ice cream.
ReplyDeleteI am digging these, too!
ReplyDeleteThey tasted awesome! I did butterscotch chips instead (that is what I had in stock).
Hope you are having fun over there! :)
I understgand life being crazy all to well Cristine! LOL!! Great job these look wonderful!
ReplyDeleteI couldn't stop eating them either -- they're like potato chips!
ReplyDeleteGlad you had a good day at the zoo. The bars look great, especially with that ice cream on top!
ReplyDeleteI found these cookies totally addictive, especially with ice cream. Fantastic job!
ReplyDeleteMmmmm! those look so good. You need to come home so I can start tasting these things again. Food just hasn't been the same without you.
ReplyDeleteEveryone seemed to really like these. I need to give them a try as my guys like toffee a lot!
ReplyDeleteThat's funny your Mom scolded you. When I lived with my parents briefly after having the twins they begged for me to stop baking as they were gaining so much weight.
~ingrid
Glad you found time for these, they look amazing!
ReplyDeleteI ended up not making them. I am sure that if I had though I would have wanted to gobble them right up!
ReplyDeleteCrazy busy can be a good thing, I guess :) Beautiful job!
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