Tuesday, June 19, 2012

TWD - BWJ: French Strawberry Cake

This week's recipe was French Strawberry Cake and I was very excited for it! It starts with a basic genoise (sponge) cake and is layered with whipped cream and macerated strawberries. Basically a fancy strawberry shortcake. I opted against making a full sized cake (supposed to be an 8" round) and made mini cakes. Easy to eat and super delicious!

Thanks to Sophia of Sophia Sweets and Allison of Think, Love, Sleep, Dine for hosting this week. The recipe can be found at their blogs.

6 comments:

  1. trumpJune 19, 2012 at 2:03 PM

    I love strawberries and now they are in season, looks very good from where im sitting. Richard

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  2. FlourchildJune 19, 2012 at 3:32 PM

    Super cute! I missed this one..errrr....I need to get in the kitchen!

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  3. Coleens RecipesJune 19, 2012 at 4:07 PM

    How festive!!

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  4. Ellen B CookeryJune 19, 2012 at 7:41 PM

    I really like the idea of the mini cakes. Looks great and love the strawberry topping!

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  5. Cathleen | My Culinary MissionJune 21, 2012 at 9:30 AM

    I like serving mini versions of desserts. Who doesn't like having their own little "gift" to devour.

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  6. Cher RockwellJune 25, 2012 at 7:52 AM

    What a pretty mini version :-)

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Thanks for commenting! I love hearing what you think!