I love baking with vegetables, especially carrots! These muffins are filled with carrots, raisins, coconut, and yummy spices. We loved them and will definitely make them again!Thanks to Nancy of The Dogs Eat the Crumbs for hosting this week. The recipe can be found at her blog.
I agree, they were yummy and I will make them again soon. Dorie scores again.
ReplyDeleteHave a great day.
I love your shot of the inside of the muffins! I baked with my silicone molds and they turned out good. I over filled them so there shape is not perfect! I crumbled one up and put it in my oatmeal, oh my...like having dessert for breakfast!
ReplyDeleteI can't wait for the cool fall weather. I will be sure to make these again and again!!
I really liked these a lot. I loved the spices which makes me think of fall and I love fall!
ReplyDeleteSuch pretty muffins - glad y'all enjoyed them so! :)
ReplyDeletethe bright orange peeking through looks refreshing and summery.
ReplyDeleteI agree that it's great to bake with veggies, and when the results are this delicious it's a bonus! Your muffins look great; thanks for baking along with me this week.
ReplyDeleteThose muffins look perfect. What a great way to get some veggies in!
ReplyDeleteLove these muffins! Delicious!
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WoW! the muffins look really perfect.=D
ReplyDeleteThese look delicious and I will definetley have a go at making them. Check out my blog at www.thegirlwiththenotepad.blogspot.com x
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