Monday, September 14, 2009

TWD: Flaky Apple Turnovers

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This will be short and sweet. We are in California right now and heading to Disneyland today. :)

These turnovers were easy to make and incredibly delicious. I didn't roll them out thin enough, so I ended up with a thicker pastry. I'm not complaining, though, because the dough is probably my favorite part!

Thanks to Julie of Someone's in the Kitchen for hosting this week. The recipe can be found at her blog.



22 comments:

Coleens Recipes said...

My husband LOVES turnovers, I am always looking for new crust recipes.

Nina said...

Have fun at Disneyland!

The Mortensens said...

Looks delicious! Have fun!

Ingrid_3Bs said...

Have fun!
~ingrid

Flourchild said...

I agree...incredible!

Megan said...

Ha! The crust is my husband's favorite part.

Hope you're enjoying your day at Disney!

betty geek said...

Look at that filling! YUMMY!

Hope you are having a blast in Disneyland. The weather is gorgeous right now!

teresa said...

have a wonderful time, beautiful turnovers!

Pamela said...

Looks good to me! Hope you are having a wonderful time.

Engineer Baker said...

Gorgeous turnovers! Oh, and have fun in Disneyland!

Katy ~ said...

Definitely will have to make these! Look too good to just pass by!!

Unknown said...

Hope you're having a terrific trip to Disney! Your turnovers look yummy!

Emily Rose said...

Your turnovers look beautiful! I loved this recipe too- especially the flaky crust! I can't wait to try it again with different fillings!

mike said...

Enjoy your time - these look fantastic!!!

margot said...

They look great! This was super-yummy dough.

Michele said...

Your turnovers look fabulous!

TeaLady said...

Hope you have a great time with Mickey!!

Your turnovers came out perfectly.

Anonymous said...

Great looking turnovers!

Hindy said...

These turnovers look so delicous! I agree that the crust is excellent. Glad you enjoyed.

Susan said...

These were such a treat. I froze some and am looking forward to fresh baked tarts without any work. Have fun in Disneyland!

Jules Someone said...

That looks amazing! I'm a crust kind of girl myself. Thanks for baking with me!

LaurenaDoone said...

These look great! My dad LOVES any sort of turnover, so I will try this recipe! It would be fun to try different fillings too

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