I made these muffins the day I saw them on Conversations With A Cupcake (AWESOME blog, by the way!) and they were absolutely fantastic!!! I am always on the lookout for new muffin recipes and I really enjoyed these. Give them a try... I'm sure you'll enjoy them, too!
2 bananas
1 egg
1/4 c. olive oil
1/2 c. applesauce
1/2 c. sugar
1 t. baking powder
1 T. lemon
1/2 t. salt
1 1/2 c. whole wheat flour
1 t. vanilla
1/2 c. raspberries1/2 c. white chocolate chips
1 egg
1/4 c. olive oil
1/2 c. applesauce
1/2 c. sugar
1 t. baking powder
1 T. lemon
1/2 t. salt
1 1/2 c. whole wheat flour
1 t. vanilla
1/2 c. raspberries1/2 c. white chocolate chips
Mix all ingredients together, except raspberries and white chocolate chips. Once batter is beaten, fold in chocolate chips, then raspberries. Spoon into 24 muffin tins prepares with cupcake liners. Bake 350 degrees for 12-15 minutes, or until muffin tops spring back when touched with finger.
The only thing I don't have right now is the bananas! I will have to try these out. I'm starting to feel like muffins again! ;)
ReplyDeleteMmm, do these look good. Hope you are enjoying being in AZ!
ReplyDeleteThese look delicious! :D I need to get back into baking muffins and cupcakes . . . for some reason, I have been baking cookies and cakes instead.
ReplyDeleteHope you have a good V-Day weekend!
Lovely muffins!! Have a great V-day weekend!
ReplyDeleteWhite chocolate & raspberries, mmmmm! I've actually made some before but with a (I believe) bisquick recipe. They were very good. Yours looks good as well.
ReplyDeleteI've been by that blog. It's interesting. The food looks really good but I've yet to try any of her recipes.
~ingrid
Wow.. what great flavors you have going on in these muffins. Sounds terrific. Wish I had raspberries in my fridge, Id make them right now!
ReplyDeleteI just love baking with berries, and you have bananas in these too! I bet they were gone in know time!
ReplyDeleteI've just started making cakes with applesauce, but I need to add it to muffins more often! Great idea, they look so moist. The combo of berries and lemon sounds tasty!
ReplyDelete